Lamb meets ham with our Easter inspired April Chef Demonstration! Spice up your kitchen this season after you learn how to prepare two courses from the talented chefs of the Jekyll Island Club Resort! The chef will demonstrate on how to prepare the courses with questions and comments welcomed from the audience.
The Perfect Easter Menu
Lamb Meratballs with Mint Glaze
Braised Pork Loin with Fig & Onion Sauce, Warm Farro and Black Eyed Pea Salad
Triple Chocolate Pate with Caramelized Bananas
Max Party Size: 5 people per table
The relaxed atmosphere gives guests an opportunity to learn how to prepare and present delicious fare and to exchange ideas with the chefs and each other.
Attendees receive a very generous tasting of each course; a glass of complimentary wine and printed, easy-to follow recipes.
Chef Demonstration Ticket: $40.00 (refundable) + $4.06 taxes and processing fees (non-refundable) = $44.06 each
Date: Wednesday, April 1, 2020
Address: Eighty Ocean Way, Jekyll Island GA